Cloves 200Gm

SKU: 8904017002595

$8.99

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SKU: 8904017002595 Categories: ,
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Description

Cloves are aromatic flower buds derived from the evergreen clove tree, scientifically known as Syzygium aromaticum. Widely used as a spice, cloves are known for their warm, sweet, and pungent flavor, as well as their aromatic fragrance. Here’s a brief description of cloves:

Appearance: Cloves are small, dark brown, nail-shaped buds with a tapered stem. They are harvested before the flower blooms and then dried.

Flavor: Cloves have a distinctive taste that combines sweetness with a strong, pungent flavor. They are often described as warm, slightly peppery, and with hints of cinnamon and nutmeg.

Aroma: Cloves have a highly aromatic fragrance, contributing a rich and spicy scent to both sweet and savory dishes.

Culinary Uses: Cloves are a versatile spice used in a variety of dishes, including desserts, stews, curries, and beverages. They are a key ingredient in many spice blends, such as garam masala and pumpkin spice.

Sweet Dishes: Cloves are commonly used in baking, adding flavor to cakes, cookies, pies, and fruit desserts. They pair well with cinnamon and nutmeg.

Savory Dishes: In savory dishes, cloves are used in marinades, soups, sauces, and meat-based recipes, imparting depth and complexity.

Whole or Ground: Cloves can be used whole or ground, depending on the culinary application. Ground cloves are often used in spice blends and baking, while whole cloves are used for infusions, studding meats, or adding to pickling solutions.

Beverages: Cloves are a popular addition to hot beverages like mulled wine, chai tea, and spiced cider. They contribute warmth and aromatic notes.

Dental Uses: Cloves contain eugenol, a natural compound with analgesic properties. Clove oil is sometimes used for dental purposes, including toothaches and gum pain.

Medicinal Traditions: In traditional medicine, cloves have been used for their potential anti-inflammatory, antiseptic, and digestive properties.

Storage: Cloves should be stored in a cool, dry place, away from direct sunlight, to preserve their flavor and aroma.

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