Ajinomoto 100Gm

Description

Ajinomoto is a brand name that has become synonymous with monosodium glutamate (MSG), a common food additive used to enhance the savory or umami flavor in various dishes. Monosodium glutamate is a sodium salt of glutamic acid, an amino acid naturally present in certain foods like tomatoes, cheese, and soy sauce. Ajinomoto is often sold as a crystalline powder and is used as a seasoning in many cuisines around the world.

When added to foods, Ajinomoto enhances the overall flavor by providing a savory taste. It is frequently used in Asian cooking, particularly in dishes like soups, stir-fries, and snacks. Despite its widespread use, there has been some debate and controversy surrounding MSG, with concerns about potential adverse reactions in sensitive individuals. However, scientific studies generally suggest that moderate consumption of MSG is safe for the majority of people.