Amchur Powder 100Gm Mdh (Mdh1a01)

Description

Amchur Powder, also known as Mango Powder, is a spice made from dried and ground unripe green mangoes. The term “Amchur” is derived from the Hindi words for mango (am) and powder (chur). This powder is a popular ingredient in Indian cuisine, valued for its tangy and slightly fruity flavor.

The unripe green mangoes are harvested, peeled, sliced, and then sun-dried or dehydrated. Once dried, the mango slices are ground into a fine powder to create Amchur Powder. This process retains the natural tanginess of the green mangoes.

Amchur Powder is commonly used as a souring agent in various dishes, especially when fresh mangoes are not in season. It adds a zesty and citrusy flavor to a wide range of recipes, including curries, chutneys, marinades, and spice blends. It’s particularly favored in vegetarian and vegan cooking to impart a sour taste without adding liquid.