Punjabi Pachranga Pickle 500Gm Mothers(pic0096)

Description

Punjabi Pachranga Pickle is a flavorful and traditional condiment originating from Punjab, India. Known for its robust taste, this pickle is a combination of various vegetables and fruits, such as mango, lime, carrot, green chili, and more, pickled in a blend of aromatic spices, mustard oil, and vinegar.

“Pachranga” refers to the use of five different vegetables in the pickle, creating a medley of textures and tastes. The vegetables are typically cut into bite-sized pieces and marinated with a spice mix that may include mustard seeds, fenugreek, turmeric, and chili powder. The pickling process allows the flavors to meld, resulting in a tangy, savory, and sometimes spicy condiment.

Punjabi Pachranga Pickle is a versatile accompaniment, adding a burst of authentic Punjabi flavors to rice dishes, bread, or serving as a flavorful side dish to complement various main courses. Its complexity and richness make it a beloved part of Punjabi cuisine