Dry Cake Rusk 300Gm Britannia

Description

Crispy Indian-style tea cakes made into delightful rusks for dunking or snacking. Features a simple cake batter of whole wheat flour, vegetable oil, powdered sugar and milk. Baked into small pound cake shapes then cut and completely dried for extra crunch. These rusks strike the perfect balance between sweet and plain with a light hint of caramelized sugar flavor. Their neutral taste pairs nicely with spiced teas and coffee. Enjoy them also as standalone snacks – each bite offers satisfying crispness that gently dissolves on the tongue. A unique fusion of plain rusk and sweet cake in one addictive treat!