Kambu Millet 1kg
Description
Kambu or pearl millet is a widely grown, hardy cereal crop native to India. This coarse grain has oval-shaped pale yellow seeds with smooth texture. It is high in proteins, iron and minerals delivering higher nutrition versus rice. Kambu has a mild corn-like flavor when cooked into fluffy grains that rotis or ragi mudde. Including it into diets helps strengthen metabolism and bone health. Drought-tolerant Kambu grows well without irrigation making it a climate smart cereal. This grain sustains marginal farming communities but also finds its place in health drinks orbaby food. High on nutrition and taste, easy to grow and store, Kambu remains a staple millet widely cultivated and consumed across arid regions of India. Its resilience and wholesomeness make it the cereal of choice for sustainable, nourishing diets.
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