Green Raisin (500gm)

Description

• Green raisins have a bright green color compared to regular golden or dark colored raisins. Other than the color difference, they look similar to typical raisins.
• Taste and Texture: Despite having sulfur residue, green raisins taste and chew like regular raisins. The sulphur is present only on the surface and does not significantly affect flavor.
• Nutritional Value: Green raisins have almost identical nutritional profiles as unsulfured golden raisins in terms of sugar, fiber, vitamins, etc. The sulfur only helps with appearance.
• Uses: They are often used similarly to regular raisins in baking, cereals, salads and other dishes when a distinctive green color is desired.