Aus Punjab Besan/Chickpea Flour 1kg

Description

Chickpea flour, also known as gram flour or besan, is a type of flour made from ground, dried chickpeas. It has a rich, nutty flavor and is a common ingredient in Indian, Pakistani, and Bangladeshi cuisines. When used in cooking, chickpea flour can be used to make flatbreads, pancakes, fritters, as well as a thickener for curries and stews. It is high in protein and fiber compared to traditional wheat flour. Chickpea flour has many health benefits – it can improve digestion, promote weight loss, and manage blood sugar levels. This versatile flour can also be used as a substitute for eggs or for breading vegetables. Ground chickpeas create a tasty, nutrition-packed flour perfect for numerous culinary uses.