Foxtail Millet Flour 1kg

Description

Foxtail millet flour is a healthy, gluten-free flour made from finely grinding whole foxtail millet grains. Compared to other millets, foxtail millets are small, bead-like grains with an earthy sweet flavor. This tan-colored flour has a coarse texture and nutty, mild aroma. Foxtail millets are one of the oldest cultivated crops that are drought-hardy. The flour is high in proteins, minerals like iron along with fiber that aids digestion. In India, foxtail millet or thinai flour is commonly used to make flatbreads like adai/dosa or consumed as porridge. Its easy digestibility, rich nutrition and wholesome taste make foxtail millet flour ideal for babies, the elderly as well as the gluten-intolerant seeking healthy alternatives like rotis or pancakes.