Green Chilli Pickle 1Kg Sohna (Pic0113)

Description

Green chilli pickle—or hari mirch ka achar—is a fiery staple across India, especially popular in the north. Pickles, or achar, have been integral to South Asian cuisine for millennia, preserving fresh produce in oil, salt, vinegar, and spices
Traditionally made during the harvest season, green chilli pickle captures summer’s peak flavour. In Punjabi-style achar, whole or slit green chillies are preserved in mustard oil mixed with spices like mustard seeds, fenugreek, fennel, turmeric, asafoetida, and salt—allowing the flavors to meld over time
ideal choice for spice lovers who relish bold, traditional Punjabi flavors. It offers premium quality at a wallet-friendly price, perfect for homes craving authentic heat. Just portion wisely, store responsibly, and explore its culinary versatility—from classic Indian meals to global recipes.