Kadumago Pickle 400gm

Description

Kadumango Pickle (400g) – a traditional South Indian delicacy made from handpicked tender mangoes, carefully pickled in a blend of aromatic spices and cold-pressed oil. A staple in Malayali households, Kadumango pickle offers a nostalgic burst of flavor in every bite, pairing perfectly with rice, dosa, idli, chapati, and more.

Packaging and Quality  

The 400g jar is ideal for small families or individuals who enjoy pickles regularly. Packed in a hygienic, airtight glass or food-grade plastic jar (depending on your brand), it maintains freshness, flavor, and shelf life. The wide-mouth design makes it easy to scoop out even the last tender mango without mess.

How to Enjoy

• Serve with hot rice and ghee or curd

• A perfect companion to idli, dosa, chapati, and upma

• Add a small spoonful to your lunchbox for a flavorful punch

• Use as a tangy spread for sandwiches or wraps