Mathri 400Gm Haldiram

Description

Mathri is a popular and savory Indian snack that is commonly enjoyed with tea or as part of festive occasions. It is a flaky and crispy biscuit-like snack made from a mixture of all-purpose flour (maida), ghee (clarified butter), and various spices. The dough is often seasoned with ingredients like ajwain (carom seeds), cumin seeds, black pepper, and sometimes dried fenugreek leaves (kasuri methi) for added flavor.

The prepared dough is rolled out, cut into small discs or rectangles, and then deep-fried until it achieves a golden brown color and a crisp texture. Mathri can have a slightly layered and flaky consistency, making it a delightful and crunchy snack.