Nutrela Soya Chunks 1kg

Description

Nutrela Soya Chunks are a popular soy-based protein food made by Ruchi Soya Industries and sold widely across India. They are made from defatted soy flakes that have been hydrated and processed into granular chunks. They have a beige color and spongy, porous texture which allows them to readily soak up liquids and flavors. Being high in plant-based protein and fiber, Nutrela soya chunks make for a healthy, vegetarian addition to varied dishes. They needs to be soaked in warm water for 10-15 minutes to rehydrate before cooking them via sautéing, stewing or adding to curries and rice. They are very versatile – absorbing the flavors of sauces or spices mixed in and complementing anything from stir fries to tikkas. On their own, they have a mild, nutty taste. Low in carbs and calories, they keep you full and provide lasting energy. Nutrela soya chunks are 100% vegetarian and non-GMO. Their smart nutrition helps meet dietary needs.