Royal Gold Multigrain Atta 10Kg

Description

Multigrain atta is crafted by combining several grains such as wheat, millet, barley, oats, and sometimes seeds like flaxseeds or sunflower seeds. The goal is to create a flour with a variety of nutritional benefits, including a broader spectrum of vitamins, minerals, fiber, and essential fatty acids.

This type of flour is often chosen for its potential health benefits as it combines the nutritional advantages of different grains. Multigrain atta can be used to make a variety of baked goods, including chapatis, rotis, and bread. It is appreciated for its versatility in the kitchen and the added nutritional complexity it brings to dishes compared to traditional wheat flour. It’s important to note that the specific combination of grains in multigrain atta may vary between brands and recipes.