Samosa Chutney 360G Sabrini (SB2SC)

Description

This chutney is typically made from tamarind pulp, sugar, and a blend of spices. The tamarind contributes a tangy taste, while the sweetness balances the flavors. Common spices may include cumin, coriander, ginger, and sometimes chili powder for a subtle heat.

Samosa Chutney is often thin in consistency and has a smooth texture. It’s drizzled over or served alongside samosas, adding a burst of sweet and tangy flavor to the crunchy and spiced pastry. This chutney is a popular accompaniment in Indian cuisine, particularly during festive occasions or as a delicious addition to street food snacks like samosas.