Singh Desi Ghee 10 ltr
Description
Desi ghee is clarified butter obtained by slowly simmering butter until the water evaporates and the milk solids separate, leaving behind pure golden fat. It is a staple in Indian cooking and Ayurvedic wellness, known for its rich taste, digestive benefits, and high smoke point.
Singh Desi Ghee is made from high-quality milk fat, processed using traditional techniques to maintain the texture, aroma, and deep flavor of authentic ghee. It’s free from additives, artificial colors, or preservatives—just pure ghee, as nature intended.
Key Features
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100% Pure Desi Ghee: Made from high-grade milk fat using traditional clarification.
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No Preservatives or Additives: Completely natural and safe for everyday consumption.
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Rich, Nutty Aroma and Taste: Perfect for enhancing the flavor of both vegetarian and non-vegetarian dishes.
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High Smoke Point (~250°C): Ideal for deep frying, sautéing, roasting, and tadka (tempering).
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Long Shelf Life: Stays fresh for several months without refrigeration.
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Bulk Packaging: Cost-effective solution for high-volume cooking or storage.
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