Multi Millet Flour 1kg

Description

Multi-Millet flour is a nutritious blend of flours derived from a variety of whole millets like jowar, bajra, ragi, and kodo. Hand-milled to retain grain nutrition, this combination tan-colored flour is rich in protein, fiber, minerals, and has a unique earthy aroma. It lacks gluten making it easier to digest. Consumption of this wholesome flour helps boost metabolism, gut health, and alleviates risk of diabetes. Blending different millets creates a complex, hearty flavor profile lending itself well to flatbreads like bhakri or thepla but also sweet and savory porridges. Packed with the goodness of nine ancient grains of India, Multi-Millet flour delivers superior overall health. Its diverse nutrients and versatility make it the choice for the health-conscious looking to incorporate healthy, gluten-free alternatives.