Haldiram’s Spinach Pakora (Mild 12 pieces) 283g

Description

Spinach pakora is a tasty Indian snack made of spinach and chickpea flour fritters. To make it, spinach leaves are washed and chopped, then mixed with gram flour, spices like cumin, fresh coriander, green chilies, salt, and water to form a thick paste. Small dumpling-sized balls are then shaped from the paste and deep fried in hot oil until golden brown and crispy on the outside. The spinach and chickpea batter combination results in savory fritters with a soft, spongy, satisfying texture inside contrasting with the crispy exterior. Spinach pakora makes for an addictive and healthier fried snack.